The Harvest
Here's a quick listing of what vegetables are already seeded, are in the process of being seeded or will be seeded in the future at the appropriate time.
Click on the desired vegetable below for a hyperlink to our favorite recipes, some basic nutritional info, storage, preservation and cooking tips and identification on that particular veggie. Pictures to be added.
This is a work in progress; hence, many veggies will have no hyperlink. Updates to come.
All salad greens and produce are distributed pre-washed as long the quality and longevity of the plant is not disturbed by doing so. For example, basil will keep MUCH longer if washed directly before use.
The picture to the right is from a half share in week 9 of the 2009 CSA season.
Basil
Beans
Beets
Broccoli
Cabbage
Carrot
Cauliflower
Celery
Celeriac
Cilantro
Cucumber
Dill
Eggplant
Garlic chive
Kohlrabi
Melons
Leeks
Lettuce
Okra
Onions
Pak choy
Parsnips
Peas
Peppers
Rutabagas
Spinach
Shallot
Summer squash
Tomatoes
Tomatillos
Turnips
Winter Squash


